National Iced Tea Day on June 10th each year celebrates one of summer’s favorite drinks. Whether you prefer sweetened or unsweetened, with or without lemon, many love and enjoy iced tea by the glass full all summer long.
Creating your custom iced tea is as easy as adding a hint of flavor. Whether you add a squeeze of lemon or the juice of raspberries, lime, passion fruit, strawberry, or cherry, make your iced tea your way.
An alternative to carbonated soft drinks and quite popular in the United States, iced tea makes up about 85% of all tea consumed. Restaurants, convenience stores, vending machines, grocery stores and self-serve soda fountains make finding iced tea easy and convenient.
Recipes for iced tea have been found dating back to the 1870s. The Buckeye Cookbook, published in 1876, and Housekeeping in Old Virginia, published in 1877, both contain iced tea recipes. It is believed, however, that iced tea started to appear in the United States in the 1860s and became widespread in the 1870s. During that time, hotels offered iced tea on their menus and railroad stations offered the beverage as well. In 1904, the beverage was introduced at the World’s Fair in St. Louise causing its popularity to explode.
HOW TO OBSERVE #NationalIcedTeaDay
Brew and enjoy a glass of iced tea with friends. With so many ways to brew iced tea, it’s become more convenient than ever, too. Create your favorite flavors by adding mint, lemon or fruit. Enjoy a drink during lunch at your favorite restaurant. We even have two recipes for you to try:
While enjoying your iced tea, be sure to share on social media using #NationalIcedTeaDay.
NATIONAL ICED TEA DAY HISTORY
National Day Calendar is researching the origins of this beverage holiday.
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